Balise
Box of 4 personalized filled chocolates
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Handmade in France
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Need help?
help@richart.com
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Multiple recipients individual shipments
Single recipient shipments
| Average nutritional values for | 100 g |
|---|---|
| Energy | 1895 kJ / 453 kcal |
| Fat | 24 g |
| of which saturated fatty acids | 1799 - 15 g |
| Carbohydrates | 56 g |
| of which sugars | 51 g |
| Proteins | 2 g |
| Sodium | 54 mg |
Sugar 37,52 %, cocoa 32,92 %, cream (milk*) 12,91 %, butter (milk*) 8,54 %, glucose syrup 3,18%, cocoa butter 3,02 %, stabiliser : sorbitol 1,59 %, emulsifier : soy* lecithin 0,22 %, salt flower 0,08 %, vanilla 0,02 %. Traces of E110, E102, E171. Allergens indicated with *. May contain traces of nuts, gluten, egg, sesame and peanuts.
Ideal gift for a special touch at a seminar or as a hotel-room hospitality gift.
- 4 chocolates filled with salted-butter caramel coulis, personalized with your logo printed on each chocolate or continuously across all of them. Standard personalization color: golden beige.
Minimum order: 50 boxes
Minimum lead time: 2 weeks
Product dimensions
Box size 3.94 x 3.94 x 1.34 "
Storage conditions and consumption time
Chocolate is a fragile product and must be handled with great care.
- Ideal storage conditions for chocolate: constant temperature between 55°F and 60°F and constant humidity level from 60% to 70%.
- Chocolates may be tasted at room temperature.
RICHART products do not contain any preservatives or artificial flavorings. For optimal flavor, chocolate filled with caramel coulis should be consumed within 3 months after purchase.
1.09 oz