We use our traditional craftsmanship to make the shells of our macarons nice and plump, using an Italian meringue recipe. They’re light and delicate so the very thin outer texture is crisp and the filling is airy and soft.

These gourmet French macarons with their aromatic fillings will take you on a taste adventure that might be classic (chocolate macarons, vanilla macarons and raspberry macarons) or unexpected (mango and passion fruit macarons, coconut macarons, rose and grapefruit macarons…).

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