Glazed chestnuts (small)

Made from traditional varieties, our glazed chestnuts are made locally according to a time-honored process in the Ardèche region (France).

It starts with picking and a careful selection of only the most perfect chestnuts. Then they are wrapped in muslin and candied in a syrup with vanilla pods and just the right amount of sugar. They are glazed to give them a finishing shine and to preserve the flavor and tender texture through and through. The finished product is wrapped individually by hand in silver paper, ready to be savored!

Elegant white drawer box, size 130 x 130 x 35 mm.

96 g

Glazed chestnuts are a fragile product and should be treated with great care.

• Ideal storage conditions: 10°C
• For optimal flavor, glazed chestnuts should be tasted within 4 weeks after purchase.