Chocolate bar, single-origin Madagascar, 73% cocoa
cocoa beans from Madagascar 62.00%, sugar 27.00%, cocoa butter 11.00%. Dark chocolate 73% cocoa minimum. Pure cocoa butter. Traces of E471,E129,E100,E132. May contain traces of gluten, peanuts, wheat, egg and tree nuts.
Sambiraja 73% offers a delicate blend of roasted aromas and berry notes, with a lovely tangy flavor, typical of chocolate from the Indian Ocean. Cocoa nibs give these bars an irresistibly crunchy texture.
58 x 190 x 12 mm chocolate bar case
75 g
Chocolate is a fragile product and should be treated with great care.
RICHART products contain no preservatives and no artificial flavoring.