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Mini-macarons appetizer Box of 18 pices

Mini-macarons appetizer

Box of 18 mini-French macarons in assorted flavors

Be original and serve these savory mini-macarons at your next cocktail party! The very slight… Learn more

45 €

Available

  • Handmade in France
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Shipping and delivery
  • Free shipping over 130 €
  • 100% secure payment
  • This online boutique delivers worldwide
Nutrition Facts
Average nutritional values for 100 g
Energy 1612 kJ / 386 kcal
Fat 23 g
of which saturated fatty acids 1864 - 7 g
Carbohydrates 36 g
of which sugars 34 g
Proteins 7 g
Sodium 144 mg
Ingredients

Sugar 31,73%, almond* 17,96%, eggs* 11,47%, cream (milk*) 10,65%, water 3,80%, fig 3,35%, foie gras 3,35%, black olive 3,03%, cocoa butter 3,02%, parmesan cheese 2,55%, goat log 2,28%, roquefort 2,11%, honey 1,2%, walnut* 1,04%, olive oil 0,77%, thyme 0,54%, hazelnut* 0,53%, color : E172 0,19%, stabiliser : sorbitol 0,15%, gelling : pectin 0,07%, color : E161b 0,07%, basil 0,04%, color : E171 0,03%, salt flower 0,02%, color : E120 0,02%, flavour 0,01%, color argent 0,01%, color or 0,01%. Allergens indicated with *. May contain traces of nuts, gluten, egg, sesame and peanuts.

Be original and serve these savory mini-macarons at your next cocktail party!
The very slight sweetness of the shells combines perfectly with the aromatic notes of foie gras, Parmesan and even tapenade! Enjoy without restraint!

  • Fig and Foie Gras
  • Parmesan and Honey
  • Goat Cheese and Thyme
  • Roquefort and Walnuts
  • Black Tapenade
Product dimensions

Elegant box, size 170 x 110 x 50 mm, accompanied by its tasting guide.

72 g

Storage conditions and consumption time

Macaron is a fragile product and should be treated with great care.

  • Ideal conditions for macaron storage require a constant temperature between 12 and 16 ° C and a constant humdidity level of 60-70%
  • Macarons can be tasted at room temperature. For optimal flavor, macarons should be consumed within 5 days after delivery.

RICHART products contain no preservatives and no artificial flavoring.