DELIVERY :
Away with the Flowers (small)

Away with the Flowers (small)

Assortment of 18 filled chocolates

Celebrate the return of spring and enjoy the irresistible charm of our all-new collection, Away… Learn more

42 €

Available

  • Handmade in France
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Nutrition Facts
Average nutritional values for 100 g
Energy 2325 kJ / 559 kcal
Fat 41 g
of which saturated fatty acids 22 g
Carbohydrates 40 g
of which sugars 30 g
Proteins 7 g
Sodium 0.07 g
Ingredients

Sugar 33.44%, cocoa 20.50%, cocoa butter 15.26%, HAZELNUTS 6.72%, raspberry 6.01%, wild strawberry (mara des bois) 5.34%, MILK powder 5.18%, strawberry 2.09%, butter (MILK) 1.82%, glucose syrup 1.49%, stabiliser: sorbitol (E420), alcohol 0.22%, basil 0.17%, emulsifiers: SOY lecithin, sunflower lecithin. Traces of E100, E471, E132, E129*. Pure cocoa butter *May have an adverse effect on activity and attention in children. May contain traces of peanuts, tree nuts, gluten, eggs, sesame and sulphites.

Celebrate the return of spring and enjoy the irresistible charm of our all-new collection, Away with the Spring Flowers. Maison RICHART has created gourmet chocolates especially for our new spring collection. These delicate filled chocolates, like delicious jewels, feature a gentle intensity of aromatic notes at the core and a refined, colorful graphic design on the coating.

 Your tasting experience will include:

  • Beneath a dark chocolate coating, an unctuous raspberry coulis paired with airy and delicate neroli, for a refreshing experience that mingles fruity notes with floral accents.
  • Covered in milk chocolate, a luscious yet light gianduja praline, blending warm hazelnut with the joy of spring, fresh and delicate on the palate.
  • Beneath a lovely pink coating of strawberry chocolate, a smooth coulis combining strawberry and basil, for an explosion of fruity freshness and subtle aromas in your mouth.

How can you resist these 18 assorted chocolates?

Product dimensions

Elegant white drawer box, size 130 x 130 x 35 mm, accompanied by its tasting guide.

165 g

Storage conditions and consumption time

Chocolate is a fragile product and should be treated with great care. 

  • Ideal conditions for chocolate storage require a constant temperature between 12 and 16 degrees Celsius and a constant humidity level of 60-70%
  • Chocolates can be tasted at room temperature. For optimal flavor, filled chocolate should be consumed within 2 weeks after delivery.

RICHART products contain no preservatives and no artificial flavoring.