DELIVERY :
Soyeux

Soyeux

2-drawer box, 25 chocolates

Looking for a treat that is both comforting and uplifting? This box brings together two of the… Learn more

63 €

Available

  • Handmade in France
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Shipping and delivery
  • Free shipping over 130 €
  • 100% secure payment
  • This online boutique delivers worldwide
Ingredients

RDV : Sugar, cocoa butter, cocoa, whole MILK powder, HAZELNUTS (7.70%), cream (MILK), passion fruit (3.91%), MILK powder, butter (MILK), glucose syrup, vanilla (0.60%), LACTOSE, alcohol (0.31%), stabiliser: sorbitol, BARLEY malt extract, fleur de sel, SOYA lecithin

Ultra Fines : sugar, Sarajiva cocoa (24.09%), cocoa butter, whole MILK powder, MILK, vanilla, sunflower lecithin

Looking for a treat that is both comforting and uplifting? This box brings together two of the Maison’s iconic collections, for a tasting experience combining smoothness and intensity.

Inside:

  • 9 chocolates from the iconic “Rendez-Vous” collection, created over 100 years ago by Joseph RICHART, Master Chocolate-Maker and founder of Maison RICHART. Vanilla pods, Piedmont hazelnuts, passion fruit… Silky ganaches and pralines with familiar yet intense flavors.
  • 16 Ultra-Fines for tasting, delicate melt-in-the-mouth milk chocolate squares that take you on a journey around the world to discover the key cocoa-producing regions. An exploration of distinctive origins and their diverse flavor profiles.

A delicious moment of pure indulgence to enjoy without restraint.

Product dimensions

Elegant white drawer box, size 130 x 130 x 70 mm, accompanied by its tasting guide.

145 g

Storage conditions and consumption time

Chocolate is a fragile product and should be treated with great care.

  • Ideal conditions for chocolate storage require a constant temperature between 12 and 16° and a constant humidity level of 60-70%
  • Chocolates can be tasted at room temperature. For optimal flavor, filled chocolate should be consumed within 2 weeks after delivery.

RICHART products contain no preservatives and no artificial flavoring.