Valentine's chocolates : milk couverture chocolate (sugar, cocoa butter, cocoa bean, brown sugar, whole MILK powder, skimmed MILK powder, concentrated butter, cocoa mass, emulsifier: SOY lecithin, sunflower lecithin; acidifier : citric acid, natural vanilla flavor, natural vanilla extract, BARLEY malt extract), dark couverture chocolate (cocoa, sugar, cocoa butter, cocoa beans, emulsifier: SOY lecithin, sunflower; natural vanilla flavor), PISTACHIO paste (6.69%), raspberry puree (5.46%), specialty based on cocoa butter and raspberry (sugar, cocoa butter , raspberry powder, emulsifier: sunflower lecithin), cream (MILK) , ALMOND Praline ( ALMOND, sugar, salt flower, vanilla powder), white chocolate (sugar, butter cocoa, whole MILK powder, emulsifier: sunflower lecithin, natural vanilla extract), cocoa butter, flower honey (1.43%), invert sugar, butter , glucose syrup, stabilizer: sorbitol, natural flavors of Lavender, Neroli, Rose. colors: E100, E129*, E132; emulsifier: E471. Dark chocolate: cocoa 65% minimum. Milk chocolate: cocoa 39% minimum, pure cocoa butter.
Valentine's morsel : milk couverture chocolate (cocoa butter, whole MILK powder, sugar, cocoa beans, brown sugar, natural vanilla extract, emulsifier: sunflower lecithin, BARLEY malt extract), couverture chocolate black (sugar, cocoa butter, cocoa beans, emulsifier: SOY lecithin, natural vanilla flavor), blackcurrant puree (27.62%), invert sugar, butter (MILK) , glucose syrup, stabilizer: sorbitol, violet paste (1.60%), blackcurrant infusion (0.58%), blackcurrant pepper (0.50%), violet liqueur (0.32% ), colors: E100, E129*, E132; emulsifier: E471. Dark chocolate: cocoa 65% minimum. Milk chocolate: cocoa 40% minimum, pure cocoa butter.
May contain traces of gluten, peanuts, nuts, sesame, sulphites and egg. * May have adverse effects on activity and attention in children.
