White chocolate bar with vanilla bean - 4 pieces
|Average nutritional values for||100 g|
Ingredients: sugar, cocoa butter, whole MILK powder, vanilla seeds (1.57%), emulsifier: SOY lecithin. Pure cocoa butter. May contain traces of gluten, peanuts, wheat, egg and tree nuts.
With its smooth, luscious texture and intense flavors of vanilla ice cream, this white chocolate bar is like a moment of summer bliss on the French Riviera...
58 x 190 x 12 mm chocolate bar case
Chocolate is a fragile product and should be treated with great care.
Ideal conditions for chocolate storage require a constant temperature between 55 and 60 degrees Fahrenheit and a constant humdidity level of 60-70%. Chocolates can be tasted at room temperature.
RICHART products contain no preservatives and no artificial flavoring. For optimal flavor, plain chocolate should be consumed within 3 months after purchase.