Chocolate bar, single-origin Dominican Republic, 82% cocoa
Average nutritional values for | 100 g |
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Ingredients: cocoa beans from the Dominican Republic, sugar, cocoa butter, vanilla, emulsifier: SOY lecithin. Dark chocolate 82% cocoa minimum. Pure cocoa butter. May contain traces of gluten, peanuts, wheat, egg and tree nuts.
Very powerful, tannic and slightly sweet, this chocolate of the islands develops aromatic notes of roasted nuts and dried banana.
58 x 190 x 12 mm chocolate bar case
75 g
Chocolate is a fragile product and should be treated with great care.
RICHART products contain no preservatives and no artificial flavoring.