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Sparkling Dreams - Holidays

Sparkling Dreams - Holidays

Box of 25 filled holiday chocolates

This assortment of 25 chocolates is beautiful to behold and delicious to devour, inspired by the… Per saperne di più

44,40 €

Ci dispiace, questo prodotto è fuori produzione.

  • Realizzato a mano in Francia
  • Bisogno di aiuto? aiuto@richart.com
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Composizione e valori nutrizionali
Valori nutrizionali medi per
Energia
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di cui acidi grassi saturi
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di cui zuccheri
Proteine
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Composizione

Holidays chocolates: cocoa (28,53%), sugar (22,78%), cocoa butter  (11,04%), cream (MILK) (7,19%), chestnuts (4,89%), ALMONDS (3,70%), MILK powder (3,79%), PISTACHIO (3,08%), glucose syrup (2,94%), orange (2,28%), blueberry (2,09%), pear (1,51%), butter (MILK) (1,34%), stabilizer: sorbitol (1,22%), cocoa bean (1,05%), mandarin (1,03%), SESAME (0,42%), alcohol (0,40%), émulsifier : SOY lecithin  (0,30%), vanilla (0,12%), natural flavour (0,11%), LACTOSE (0,09%), BARLEY malt extract (0,04%), salt flower (0,03%), cinnamon (0,02%), nutmeg (0,01%). Traces of E471, E129, E100, E102, E132. May contain traces of gluten, peanuts, sulfites and egg.

This assortment of 25 chocolates is beautiful to behold and delicious to devour, inspired by the sweet magic of a starry night during the most wonderful time of the year.

This gift box includes 7 unique creations from the collection, with warm, intense flavors:

  • Delightfully luscious chestnut coulis, dark chocolate coating
  • Roasted sesame praline and subtle pear coulis, milk chocolate coating
  • Intense dark chocolate ganache with cocoa nibs, for a luscious texture with a bit of crunch
  • Pistachio praline with a hint of fleur de sel, brownie-flavored milk chocolate coating
  • Mandarin orange coulis with pieces of candied peel, dark chocolate coating
  • Gingerbread ganache for a 100% milk chocolate treat
  • Almond praline with blueberry, dark chocolate coating

What a delight!

Product dimensions 

Elegant white drawer box, size 205 x 205 x 35 mm, accompanied by its tasting guide.

225 g

Storage conditions and consumption time 

Chocolate is a fragile product and must be handled with great care. 

  • Ideal storage conditions for chocolate: constant temperature between 12°C and 16°C and constant humidity level from 60% to 70%.
  • Chocolates may be tasted at room temperature. For optimal tasting, filled chocolate must be consumed within 2 weeks of delivery.

RICHART products do not contain any preservatives or artificial flavorings.