Valentin chocolates and its chocolate plate:
Cocoa 31.66%, sugar 20.29%, cocoa butter 12.47%, cream (milk*) 8.11%, lychee 6.39%, butter (milk*) 3.79%, milk* powder 3.70%, glucose syrup 2.96%, stabilizer: sorbitol 2.79%, yuzu 2.09%, raspberry 1.90%, lactose* 1.61%, lemon 0.83%, apple 0.44 %, emulsifier: soy lecithin* 0.28%, blackcurrant 0.19%, alcohol 0.17%, gelling agent: pectin 0.13%, vanilla 0.07%, ginger 0.06%, flavors 0.05%, barley malt extract* 0.02%. Traces of E129, E102, E132, E110
Petits RICHART:
Cocoa 37.60%, sugar 23.55%, cream (milk*) 9.58%, cocoa butter 7.93%, glucose syrup 3.09%, hazelnuts* 2.95%, almonds* 2.43 %, butter 2.10%, whole milk powder* 1.92%, brown* 1.52%, stabilizer: sorbitol 0.94%, orange 0.56%, raspberry 0.49%, pineapple 0.48% , 0.44% alcohol, 0.43% mandarin, 0.42% blackcurrant, 0.38% grapefruit, 0.36% apricot, 0.34% lime, 0.31% passion fruit, emulsifier: soy lecithin* 0.29%, lactose* 0.27%, yuzu 0.26%, walnuts* 0.23%, mango 0.17%, sesame* 0.16%, peach 0.14%, vanilla 0.07%, mint 0.07%, flavors 0.06%, kumquat 0.05%, pectin 0.05%, violet 0.05%, lemon 0.04%, cinnamon 0.04%, mace 0.04%, coffee 0 0.03%, walnut oil* 0.03%, nutmeg 0.02%, tonka bean 0.02%, curry 0.02%, pink berries 0.01%, blackcurrant pepper 0.01%, water 0.01%, star anise 0.01%, liquorice 0.01%, barley malt extract* 0.01%, red pepper 0.004%, fleur de sel 0.003%, pepper 0.001%, carrageenans 0.001%, E471 0.001 %. Traces of E132, E129, E102, E110. Allergens indicated with an *. May contain traces of nuts, gluten, eggs, sesame and peanuts
