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Onyx

Box of 12 personalized chocolate squares + 9 assorted chocolates filled with caramel coulis

In a 2-level box, the ideal gift: both gourmet and personalized.  12 delicate dark chocolate… Learn more

50-100 boxes 101-200 boxes 201-300 boxes 301-500 boxes
17.70 € 16.50 € 16.10 € 15.80 €
  • Handmade in France
  • Need help?
    help@richart.com
Shipping and delivery
  • Multiple recipients individual shipments
    Single recipient shipments
Nutrition Facts
Average nutritional values for 100 g
Energy 2177 kJ / 521 kcal
Fat 28 g
of which saturated fatty acids 750 - 16.6 g
Carbohydrates 62 g
of which sugars 487 - 51 g
Proteins 3.4 g
Sodium 13.85 mg
Ingredients

Cocoa 69,86%, sugar 23,39%, cocoa butter 6,59%, emulsifier : soy* lecithin 0,16%. Traces of E110, E102, E129, E132, E171.

Caramel : sugar 35,42%,cocoa 28,00%, butter (milk*) 6,98%, milk* 6,50%, cocoa butter 6,09%, raspberry 4,80%, glucose syrup 3,40%, cream (milk*) 3,20%, milk powder* 3,03%, stabilizer:sorbitol 0,75%, lactose* 0,72%, natural flavour 0,35%, emulsifier:soy lecithin*  0,25%, alcohol 0,15%, gelling agent pectin 0,11%, vanilla 0,09%, lemon 0,07%, salt 0,06%, Barley malt extract* 0,03%.

Traces of E471-E129-E100-E132

Allergens indicated with *. May contain traces of nuts, gluten, egg, sesame and peanuts.

In a 2-level box, the ideal gift: both gourmet and personalized. 

  • 12 delicate dark chocolate squares, 73% single-origin Venezuela cocoa, personalized with your logo, printed on each chocolate or continuously across all of them. Standard personalization color: golden beige 
  • 9 chocolates filled with caramel coulis in 3 flavors (salted-butter caramel coulis, caramel coulis with berries, caramel coulis with citrus). 

The box is closed with a gray ribbon and presented with a standard, non-personalized RICHART card. 

Minimum order: 50 boxes 
Minimum lead time: 2 weeks

Product dimensions

Box size 130 x 130 x 70 mm

120 g

Storage conditions and consumption time

Chocolate is a fragile product and must be handled with great care.

  • Ideal storage conditions for chocolate: constant temperature between 12°C and 16°C and constant humidity level from 60% to 70%.
  • Chocolates may be stored at room temperature.

RICHART products do not contain any preservatives or artificial flavorings. For optimal flavor, plain chocolate should be consumed within 3 months after purchase.