New Year chocolates as a hospitality gift
Average nutritional values for | 100 g |
---|---|
Energy | 1895 kJ / 453 kcal |
Fat | 24 g |
of which saturated fatty acids | 592 - 15.5 g |
Carbohydrates | 56 g |
of which sugars | 487 - 51 g |
Proteins | 2 g |
Sodium | 54.66 mg |
Sugar 37,52%, cocoa 32,92%, cream (milk*) 12,91%, butter (milk*) 8,54%, glucose syrup 3,18%, cocoa butter 3,02%, stabiliser : sorbitol 1,59%, emulsifier : soy* lecithin 0,22%, salt flower 0,08%, vanilla 0,02%. Traces of E110, E102. Allergens indicated with *. May contain traces of nuts, gluten, egg, sesame and peanuts.
A thoughtful gift to mark the New Year
Box size 100 x 100 x 34 mm
Storage conditions and consumption time
Chocolate is a fragile product and must be handled with great care.
RICHART products do not contain any preservatives or artificial flavorings. For optimal flavor, chocolate filled with caramel coulis should be consumed within 3 months after purchase.
31 g