Box of 9 filled chocolates + 6 glazed chestnuts
|Average nutritional values for||100 g|
|of which sugars||39 g|
Assortment of chocolates: cocoa 28.39%, sugar 24.66%, cocoa butter 11.04%, cream (milk *) 6.09%, brown * 5.06%, milk powder * 4.75%, Corsican clementine 4.44%, Provence almonds 3.61%, butter (milk *) 3.30%, glucose syrup 3.20%, Burgundy blackcurrant 2.58%, apple 1.34%, honey 0 , 52%, alcohol 0.41%, stabilizer: sorbitol 0.41%, vanilla 0.10%, emulsifier: soy lecithin * 0.10%. Traces of nutmeg, cloves, anise, ginger, cinnamon, verbena, fleur de sel, E171, E129, E102, E110, E132
glazed chestnuts : chestnut * 63.50%, sugar 36.35%, vanilla pod 0.15%. Allergens indicated with an *.
For sweet holidays, a double box containing the “Happy Holidays” chocolates from the new collection and delicate glazed chestnuts from the Ardèche region.
To create its Holiday collection of chocolates, Maison RICHART has taken inspiration from the simple but oh-so-precious joy of togetherness. This creative work has produced 7 chocolates with flavors that are warm, intense and sometimes surprising, with each chocolate showcasing an ingredient reminiscent of one of our beautiful French regions.
Made from traditional varieties from the Ardèche region, our glazed chestnuts are truly exceptional products, made locally according to a time-honored process. Under a fine glaze, their slightly sweet, luscious texture with subtle aromatic notes - emboldened with a hint of vanilla - bursts in the mouth.
Find out more about the fragrances of the new collection:
Elegant white drawer box, size 130 x 130 x 70 mm, accompanied by its tasting guide.
Chocolate is a fragile product and should be treated with great care.
Ideal conditions for chocolate storage require a constant temperature between 12°C and 16°C and a constant humidity level of 60-70%. Chocolates can be tasted at room temperature.
RICHART products contain no preservatives and no artificial flavoring. For optimal flavor, filled chocolate should be consumed within 2 weeks after purchase.