Sarajiva 47 Milk Chocolate Bar

Sarajiva 47/23

Milk chocolate bar 47% cocoa 23% milk

Sarajiva 47/23 is a milk chocolate with high contents of cocoa beans from the Indian Ocean (47%)… Learn more

7,50 €

Available

Shipping and delivery

  • Free shipping over 90 €
  • 100% secure payment
  • This online boutique delivers only within European countries

Ingredients

Sugar 29,45%, cocoa butter 24,23%, cocoa 23,35%, whole milk* powder 22,37%, emulsifier : soy* lecithin 0,44%, vanilla 0,12%, barley* malt extract 0,04%. Allergens indicated with *. May contain traces of nuts, gluten, egg, sesame and peanuts.

Sarajiva 47/23 is a milk chocolate with high contents of cocoa beans from the Indian Ocean (47%) and milk (23%).
It develops a barely perceptible sweet flavor, enhancing the milk and caramel aromas.

Product dimensions

70 x 210 x 15 mm chocolate bar case

Storage conditions and consumption time

Chocolate is a fragile product and should be treated with great care.

  • Ideal conditions for chocolate storage require a constant temperature between 55 and 60 degrees Fahrenheit and a constant humidity level of 60-70%
  • Chocolates can be tasted at room temperature.

RICHART products contain no preservatives and no artificial flavoring. For optimal flavor, plain chocolate should be consumed within 3 months after purchase.

75 g