Assortment of 4 Easter lollipops in milk and white chocolate
Raspberry lollipops: sugar 52.00%, cocoa butter 35.90%, raspberry 11.50%, emulsifier: soy lecithin* 0.60%. Traces of E132, E102, E110, E129
Bisket lollipops: cocoa butter 35.00%, sugar 28.80%, milk powder* 24.70%, emulsifier: soy lecithin* 0.60%, vanilla 10.00%. Traces of E132,E102,E110,E129
Noisella lollipops: sugar 29.60%, cocoa butter 26.30%, milk powder* 20.70%, hazelnut* 13.60%, cocoa 9.40%, emulsifier: soy lecithin* 0.30%. Traces of E132,E102,E110,E129
Black lollipops: cocoa 64.90%, sugar 28.10%, cocoa butter 6.50%, emulsifier: soy lecithin* 0.50%. Traces of E132,E102,E110,E129
Easter is pure chocolate bliss for kids, and for grown-ups, too!
It’s the perfect chance to enjoy a pretty assortment of chocolate lollipops, with delicate graphic designs inspired by the fantastical world of Alice in Wonderland.
But they’re more than just lollipops! They’ll carry you into a fabulous world of chocolate tasting with their 4 unique, perfectly balanced flavors:
Chocolate is a fragile product and should be treated with great care.
Ideal conditions for chocolate storage require a constant temperature between 55 and 60 degrees Celsius and a constant humidity level of 60-70% Chocolates can be tasted at room temperature. RICHART products contain no preservatives and no artificial flavoring. For optimal flavor, filled chocolate should be consumed within 2 weeks after purchase.