Balise
Box of 4 personalized filled chocolates
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Elaboración artesanal en Francia
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¿Necesitas ayuda? ayuda@richart.com
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Entrega conjunta
Entrega personalizada
| Valores nutricionales medios por | 100 g |
|---|---|
| Valor energético | |
| Grasas | 24 g |
| de las cuales saturadas | |
| Hidratos de carbono | 56 g |
| de los cuales azúcares | |
| Proteínas | |
| Sal |
Sugar 37,52%, cocoa 32,92%, cream (milk*) 12,91%, butter (milk*) 8,54%, glucose syrup 3,18%, cocoa butter 3,02%, stabiliser : sorbitol 1,59%, emulsifier : soy* lecithin 0,22%, salt flower 0,08%, vanilla 0,02%. Traces of E110, E102, E171. Allergens indicated with *. May contain traces of nuts, gluten, egg, sesame and peanuts.
Ideal gift for a special touch at a seminar or as a hotel-room hospitality gift.
- 4 chocolates filled with salted-butter caramel coulis, personalized with your logo printed on each chocolate or continuously across all of them. Standard personalization color: golden beige.
Minimum order: 50 boxes
Minimum lead time: 2 weeks
Product dimensions
Box size 100 x 100 x 34 mm
31 g
Storage conditions and consumption time
Chocolate is a fragile product and must be handled with great care.
- Ideal storage conditions for chocolate: constant temperature between 12°C and 16°C and constant humidity level from 60% to 70%.
- Chocolates may be stored at room temperature.
RICHART products do not contain any preservatives or artificial flavorings. For optimal flavor, plain chocolate should be consumed within 3 months after purchase.