Gourmet chocolate nibbles
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Elaboración artesanal en Francia
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¿Necesitas ayuda? ayuda@richart.com
Entrega y transporte
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Entrega conjunta
Entrega personalizada
Composición y valores nutricionales
| Valores nutricionales medios por | 100 g |
|---|---|
| Valor energético | |
| Grasas | 24 g |
| de las cuales saturadas | |
| Hidratos de carbono | 56 g |
| de los cuales azúcares | |
| Proteínas | |
| Sal |
Composición
Sugar 37,52%, cocoa 32,92%, cream (milk*) 12,91%, butter (milk*) 8,54%, glucose syrup 3,18%, cocoa butter 3,02%, stabiliser : sorbitol 1,59%, emulsifier : soy* lecithin 0,22%, salt flower 0,08%, vanilla 0,02%. Traces of E110, E102. Allergens indicated with *. May contain traces of nuts, gluten, egg, sesame and peanuts.
The ideal small hospitality gift with an optional touch of personalization
- 9 chocolates from the Petits RICHART collection, single flavor. According to availability: salted-butter caramel coulis, grand cru cocoa ganache, hazelnut praline, raspberry ganache, orange coulis.
- A personalized message card can be added: please ask us for a price estimate
Product dimensions
Pocket box size 50 x 180 mm
36.90 g
Storage conditions and consumption time
Chocolate is a fragile product and must be handled with great care.
- Ideal storage conditions for chocolate: constant temperature between 12°C and 16°C and constant humidity level from 60% to 70%.
- Chocolates may be stored at room temperature.
RICHART products do not contain any preservatives or artificial flavorings.